Washed, No stems or leaves
Root ball and stalk removed at bottom leaves
Grown in an 18 inch container
Washed, no stems or leaves
Washed, no stems or leaves
Stems attached, but not included in length. Length will be determined by a straight line.
Clean, no leaves
Clean
Heads must be strictly sound and NOT wet and include 75% of the seeds
Trimmed with no stems, roots or leaves.
Washed, no stems or leaves
Washed, stem attached
(In respect to a world record)
Washed, no stems or leaves
Washed roots, attached to 1-1/4 inch top rail metal pole for display with clear tape.
Stem attached
Must occupy a 4ft by 4ft area. Minimum of 3 different varieties must be used and properly named
Must occupy a 2ft by 2ft area. Minimum of 5 different vegetable varieties must be used an properly named
Must occupy a 2ft by 2ft area. Minimum of 5 different varieties must be used and properly named
To be eligible for this class, the entry must be accompanied by a one page (8-1/2x11) document with growing instructions