Smoked Sausage - Traditional

Sausage must be traditional in nature and does not contain any non-meat specialty ingredients

  1. KABANOS
    Wagener's Meat Products, Etobicoke, ON
  2. Chorizo
    Florence Meats, Oakville, ON
  3. Andouille
    Florence Meats, Oakville, ON
  4. DEBREZINER SAUSAGE
    Wagener's Meat Products, Etobicoke, ON
  5. SMOKED KABANOSSI SAUSAGE
    R. Denninger Limited, Hamilton, ON
  6. Kranska
    Florence Meats, Oakville, ON
  7. CANADIAN FRANKS
    Wagener's Meat Products, Etobicoke, ON
  8. KNACKWURST
    Wagener's Meat Products, Etobicoke, ON
  9. TRADITIONAL STYLE NATURAL CASING WIENERS
    Wagener's Meat Products, Etobicoke, ON